Though Japan, Canada, brethren in Ireland, and the U.S. have their attributes of whisky, Scotland is famous for it. The whisky is distilled in the Scottish region, aged in oak casks for three or more years, and bottled at 49% ABV. In the landscapes of Scotland, hundreds of distilleries create a range of savors of the highest quality whisky brands in the world.
With hundreds of distilleries across its regions, the diverse landscape of Scotland offers an array of flavors and creates some of the premier whisky brands in the world. If you are a whisky lover and enjoy the infamous tipple, some of the world's best whisky brand suggestions are here to fill up your glass.
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• Aerolite Lyndsay
The bold Islay single malt whisky, Aerolite Lyndsay is sourced from an unrevealed distillery on the island by the Character of Islay Whisky company. The peaty whisky undergoes an aging period of 10 years in bourbon barrels and Spanish oak sherry quarter casks. This delicious whisky is bottled without chill-filtration and additional coloring.
Aerolite Lyndsay has a flavor of peaty, honey, and salted caramel sweetness. This evocative Aerolite Lyndsay is crafted to be approachable, yet heralded as amazingly easy to drink amongst Islay enthusiasts and noobs. You can enjoy it with a few ice cubes and relish the decades-old secrets and flavors.
• Springbank range
One of the last enduring makers of single malt whiskies in Campbell town, Springbank was licensed in 1828. It is the only Scottish distillery that follows the perfect traditional whisky-making process. From malting the barley to bottling the spirit, distilleries maintain the traditional distilling process. This 10-year-old bourbon cask matured whisky has a briny flavor with a salty rich finish. From the first sip, you can experience the flavor with a hint of peat, vanilla, malt, oak, nutmeg, spice, cinnamon, and sweetness with a lingering salty tangle.
• Longrow Peated
Known as Longrow C.V in the beginning, the Longrow Peated was first distilled in 1973. It was the result of a test taken out by the chairman who wanted to show that an Islay-styled single malt can be distilled on the mainland. The heavenly peated expression has a perfect flavor of malt dried on the peat smoke. Produced at Springbank, this heavenly whisky is malted for more than 48 hours with 100% distillation and aged in ex-bourbon barrels.
From the first sip, you can feel the creamy vanilla custard, toasted herbs, toasted marshmallows, hints of brininess, and rich ash. For the finish, gentle smoke lingers along with the persistent oaky ginger.
Check out the Worlds best whisky collection of single malts online. Whether it is the best peaty whiskies, the award-winning whiskies, or the exceptional Highland whiskies, you can get a range of collections online.
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